The Old-World, Rustic Taste of Puglia
Mantova Taralli with Hot Pepper are traditional, oven-baked, ring-shaped crackers made in Puglia, Italy with all-natural, high-quality ingredients, including wheat flour, sunflower oil, olive oil, sea salt, and hot pepper. With a lightly salted flavor, spicy notes of hot pepper, and a buttery undertone of olive oil, its crisp, crumbly texture makes it a tasty snack. Use them to complement cured meats, fresh cheeses, and dried fruits, and make charcuterie boards. Serve them as a snack with wine or cocktails. Eat them with freshly tossed, green salads. Crumble them into creamy soups. No matter how you choose to enjoy them, the fiery, buttery flavor and crumbly texture of our Taralli with Hot Pepper will surely satisfy you! Buon appetito!
- Product of Puglia, Italy
- A traditional, oven-baked, ring-shaped cracker with olive oil and sea salt
- Made with all-natural, high-quality ingredients, including wheat flour, sunflower oil, olive oil, sea salt, and hot pepper
- No artificial coloring or preservatives
If you like our Taralli with Hot Pepper, you should try them with freshly preserved olives, capers, and appetizers by Mantova! Click here to see our Olives, Capers & Appetizers Collection!