The Old-World, Rustic Taste of Tuscany
Mantova Roasted Peppers are all-natural, high-quality peppers harvested in Italy, roasted over an open flame, hand-peeled, seeded, sliced, and freshly preserved in oil and vinegar. With a lightly sweet, charred flavor and a tangy undertone, its crunchy texture makes it a tasty snack. Use them to complement cured meats, fresh cheeses, and dried fruits, and make charcuterie boards. Serve them alongside chargrilled chicken, pork, and steak. Dip them in hummus and other dips. Add them to sandwiches, wraps, and panini. Put them on crusty bruschetta. No matter how you choose to enjoy them, the sweet, tangy flavor and crunchy texture of our Roasted Peppers will surely satisfy you! Buon appetito!
- Product of Tuscany, Italy
- Simple, ready-to-eat, roasted peppers in oil and vinegar
- Made with all-natural, high-quality ingredients, including peppers, sunflower seed oil, vinegar, and salt
- No artificial coloring, flavoring, or preservatives
If you like our Roasted Peppers, you should try them with traditional, oven-baked taralli, crackers, and crostini by Mantova! Click here to see our Taralli, Crackers & Crostini!