This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
Experience the rich tradition of Italian pasta-making with Mantova Bronze Die Cut Elbow Pasta. Crafted in Italy using 100% durum wheat semolina, our pasta is extruded through bronze dies, creating a textured surface that holds onto sauces for an authentic, flavorful bite. Unlike mass-produced pasta, ours is slow-dried to preserve its natural taste, firm texture, and high-quality structure.
Perfect for classic mac and cheese, pasta salads, baked dishes, and hearty soups, these elbow macaroni deliver a true artisanal experience. Non-GMO and free from artificial additives, Mantova pasta is a delicious and wholesome choice for any meal. Elevate your pasta dishes with the premium taste and texture of traditional bronze die-cut pasta