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Mantova Etna Crushed Olives, 9.87 oz.

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Regular price $6.99
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The Old-World, Rustic Taste of Sicily

Mantova Etna Crushed Olives are all-natural, non-GMO, high-quality Nocellara Etnea olives, also known as Augghialora, Paturnisa and Tortorellacultivated and hand-picked from the sunny, volcanic olive groves of the Mount Etna of Sicily, Italy — a region celebrated for its unique, exquisite olive varietals. In a freshly preserved in a zesty brine, our Etna Crushed Olives come already pitted and are ready-to-eat. With a spicy, garlicky flavor with notes of oregano, their firm, meaty texture and reddish-green hue make them a tasty snack. Use them to complement cured meats, fresh cheeses, and dried fruits, and make charcuterie boards and antipasto platters. Drop them into a cocktail or a martini. Serve them together with oven-roasted or grilled chickenporkrabbit, and seafood. Toss them in saladssauces, and dips. Add them to sandwicheswraps, and panini. Put them on bruschetta, pizza, focaccia

Since our Etna Crushed Olives contain monosaturated fatty acids, they are a heart-healthy, cholesterol-free source of fat, making them beneficial for the prevention of atherosclerotic plaque formation and cardiovascular pathologies. They are also both rich in polyphenols and vitamin Eanti-inflammatory antioxidants that protect the body from oxidative stress and safeguard cells against free radicals. That said, our Etna Crushed Olives are not only delicious but also healthy and suitable for most diets.

No matter how you choose to enjoy them, the piquant, slightly pungent flavorfirm texture, and reddish-green color of our Etna Crushed Olives will surely satisfy you! Buon appetito!

  • Product of Sicily, Italy
  • All-natural, non-GMO, high-quality Etna crushed olives freshly preserved in a zesty brine
  • A spicy, garlicky flavor with notes of oregano, a firm, meaty texture, and a reddish-green color
  • No artificial coloring or flavoring
  • Gluten-free, low-glycemic, low-carb and cholesterol-free
  • Vegan-friendly and paleo-friendly

If you like our Etna Crushed Olives, you should try them with traditional, oven-baked taralli, crackers, and crostini by Mantova! Click here to see our Taralli, Crackers & Crostini!