Mantova Organic Pasta


Mantova Organic Linguine Whole Wheat is made with high quality organic durum whole wheat semolina. Our pasta is dried in slow temperature for protecting nutritional value of our pasta.. Slow drying at low temperatures helps to preserve the nutty flavor of the durum wheat. This method of slow drying pasta is an art as well as a science, since drying times vary depending on the shape of the pasta and outdoor relative humidity levels and temperature.Mantova whole wheat organic pasta is rich in natural fibers. Fibers are an important component of a healthy balanced diet that help your digestive system to process and absorb nutrients. A feeling of satisfaction is felt when fibers are consumed on daily basis.


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